Pressed Portabella Sandwich with Roasted Peppers and Red Onion
Ingredients
2 large Portabella caps cleaned and stems removed
1-2 thin slices of red onion
3/4 ounce of a mild cheese like Muenster- I used Mini Babybel Bonbel round, perfect!
2 roasted red pepper – I used the jarred piquillo kind
Sprinkle of kosher salt, garlic powder and dried thyme
Read full instructions at : greenlitebites.com
