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Curried Chicken Appetizer Bites

How To Make Curried Chicken Appetizer Bites

1 Cup finely chopped cooked chicken
½ Cup finely chopped red apples
¼ Cup raisins
1 Stalk celery, finely chopped
1 Green onion, thinly sliced
⅓ cup MIRACLE WHIP® Dressing
1 -½ Tsp. curry powder
32 Belgian endive leaves (about 4 heads)
3 Tbsp. BREAKSTONE'S or KNUDSEN Sour Cream

Combine first 7 ingredients.
Spoon onto endive leaves.
Top with sour cream.
Curried Chicken Pita Bites:
Prepare as directed, substituting 16 mini pitas, cut in half, for the endive leaves and filling each pita with 1 Tbsp. chicken mixture. Top with sour cream.
Make Ahead:
Prepare recipe as directed, but do not top with sour cream. Arrange in single layer on platter. Refrigerate up to 2 hours. Top with sour cream just before serving.
Serve with your favorite NABISCO Crackers instead of the endive leaves.

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