Apricot Dijon Pork Chops
Ingredients:
- 4 thin cut pork chops
- 2 Tbsp olive oil
- ½ cup apricot preserves
- 2 Tbsp dijon mustard
- 2 Tbsp apple cider vinegar
- ⅛ tsp garlic powder
- ¼ cup water
- a pinch salt and pepper
Read full instructions on : www.budgetbytes.com