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Caramel Apple Soft Pretzels Recipe

Caramel Apple Soft Pretzels -- "Pillowy twists of buttery dough, with tiny morsels of apple nestled deep within. Then each soft pretzel is generously drizzled with creamy 'dulce de leche' caramel and sprinkled with a hefty dose of course sea salt."

1 1/2 cups warm water
2 Tb. sugar
2 1/2 tsp. dry active yeast (1 packet)
2 tsp. salt
4 1/2 cups (24 oz.) all-purpose flour + 1 Tb.
6 Tb. melted butter
1 1/2 cups diced apple
1/2 tsp. cinnamon
1/8 tsp. nutmeg
3 quarts water
3/4 cup baking soda
1 egg yolk + 1 Tb. water for egg wash
1 can Dulce de Leche
Course Sea Salt

Read full instructions at : www.aspicyperspective.com

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