How To Make Bell Pepper & Broccoli Vegetable Lasagna
Ingredients :
About 9-12 lasagna noodles
2 T. butter
1 large onion, chopped
2 carrots, shredded
1 red bell pepper
1 green or yellow bell pepper
1 (15 oz.) container ricotta cheese
1/2 tsp. salt
1 (10 oz.) pkg. frozen chopped broccoli, thawed and drained
2 c. shredded Monterey Jack cheese
Read full instructions at : www.thekitchenismyplayground.com